DRINKS
- Bottled water at ceremony
- Juice/ Lemonade/ Ginger beer after ceremony
- Sherry after ceremony
- Juice/ Lemonade/ Ginger beer on tables
STARTERS
- Assortment of Fresh Breads served with: Grated Cheese; Chicken Liver pate; Tuna Mayo, Assortment of Cold Meats; Jams and Butter
- Biltong and Strawberry Salad with Blue Cheese Dressing
- Assortment of 8 Cocktail Snacks; Samoosas; Meatballs; Spring Rolls; Cheese Grillers; etc.
- Soup served with a cocktail bread roll and bread finger (Butternut; Broccoli and Cheese; Mushroom; Mussel)
- Phyllo Pastry cases filled with a Seafood Cocktail and a Fresh Garden Salad
A. MEAT
- Roast on spit or in oven:
- Sliced Roasted Beef served with Rosemary Gravy
- Roasted Leg of Lamb served with Mint Jelly and pan gravy
- Whole sliced Chicken served with Thyme Gravy
- Sliced Roast Gammon served with a Honey Mustard Sauce
- Casseroles:
- Beef and Chocolate Casserole;
- Mutton and Dried Fruit Casserole
- Chicken and Apricot Casserole
- Beef and Mushroom Casserole
- Lamb & Coconut Mild Mutton Curry served with traditional Sambals
- Basil and Sun Dried Tomato Chicken Breasts
- Braai:
- Grilled Mutton Chops
- Grilled Boerewors
- Grilled Marinated Chicken Kebabs
- Grilled BBQ Chicken Drumsticks
- Pasta:
- Beef Lasagne
- Chicken and Mushroom Lasagne
- Stir-Fry:
- Chicken Stir-Fry with julienne vegetables
- Beef Stir-Fry with julienne vegetables
- Sweet & Sour Pork with Fresh Pineapple
B. STARCH
- Savoury Rice
- Parsley Rice
- Wild & Brown Rice
- Samp
- Traditional Paptert
- Millie Rice
- Wheat
- Garlic Baby Potatoes
- Creamy Mushroom & Potato Bake
- Roasted Potatoes served with sour cream
- Fried Potato Wedges
C. VEGETABLES
- Green:
- Creamy Spinach
- Green Beans with Potatoes and Onions
- Green Beans with Bacon and Mushrooms
- Baby Marrows with Tomato and Onions
- Orange:
- Cinnamon Butternut
- Glazed Sweet Carrots flavoured with Orange Zest
- Baby Carrots
- Other Vegetables:
- Sweet Potatoes baked with Marshmallows
- Roasted Baby Vegetables with Sun-dried tomato & Olive oil Dressing
- Oven Bake Vegetables
- Spinach & Butternut Bake
- Broccoli & Cauliflower bake
D. SALADS
- Traditional Greek Salad
- Spicy Pasta Salad
- Spicy 3-Bean Salad
- Spring Onion Potato Salad
- Pea and Peanut Salad
- Sweet Potato and Banana Salad
- Beetroot Salad
- Spinach and Strawberry Salad
- Broccoli & Bacon Salad
- Roasted Beet root, Onion & Feta Salad
DESSERT
- Baked Malva Pudding served with custard
- Baked Chocolate Pudding served with custard
- Peppermint Crisp Tart
- Cheese Cake
- Fresh Fruit Salad served with Ice-cream
- Ice-cream served with various sprinklers; toppings and sauces
- Tiramisu
- Chocolate Mousse
- Lemon Meringue Tart
- Milk Tart
- Baked Sago Pudding served with custard
- Chocolate Brownies served with Ice-cream
- Apple Crumble served with Fresh Cream
FILTER COFFEE AND TEA
SWEET SNACK WITH COFFEE
- Koeksisters
- Mini Milk tartlets
- Mini Peppermint Crisp tartlets
- Truffles
- Lamington Bar Cakes
CATERING PACKAGES
Option 1
Starter x 1
Mains
2 x Meat
2 x Starch
2 x Vegetables
2 x Salad
Dessert x 1
Filter Coffee and Tea with 1 x Sweet Snack
Option 2
Drinks x 1
Starter x 1
Mains
2 x Meat
2 x Starch
2 x Vegetables
2 x Salad
Dessert x 2
Filter Coffee and Tea with 2 x Sweet Snack
Option 3
Drinks x 2
Starter x 1
Mains
3 x Meat
2 x Starch
2 x Vegetables
3 x Salad
Dessert x 3
Filter Coffee and Tea with 2 x Sweet Snack
Price per person: R270, 00 excluding VAT
Price per person: R300, 00 excluding VAT
Price per person: R350, 00 excluding VAT